Business Hours:
| Monday: | 02:00am to 05:00pm |
| Tuesday: | 02:00am to 05:00pm |
| Wednesday: | 02:00am to 05:00pm |
| Thursday: | 03:00am to 05:00pm |
| Friday: | 03:00am to 05:00pm |
| Saturday: | 03:00am to 05:00pm |
Restaurants/Food & Dining:
- Jacque's Cafe Restaurants/Food & Dining in New York, NY
204 E 85th St
- Payard Patisserie & Bistro Bakeries in New York, NY
1032 Lexington Ave
- French Corner Restaurants/Food & Dining in New York, NY
1030 Lexington Ave Frnt 2
- Yatenga French Bistro & Bar French Restaurants in New York, NY
2269 Adam Clayton Powell Jr Blvd
Jacques Brasserie Service List
Dinner
Hors d'Oeuvres
Soupe a l'Oignon
Traditional French Onion Soup with Three Cheeses
$17.00 Soupe du Jour
Soup of the Day
$13.00 Escargots
6 Snails in Garlic, Butter & Parsley
$16.00 Wild Mushroom Toast
French Farmer Bread, Onions, Wild Mushrooms & Thyme
$20.00 Sauteed Shrimp & Guacamole*
Sauteed Shrimp, Garlic Olive Oil & White Wine
$20.00 Tartare de Thon Frais*
Fresh Tuna Tartare with Grilled Sesame Seeds
$18.00 Pate de Campagne
Pork & Duck Pate, Dijon Mustard, Cornichons & Baguette
$18.00 Terrine de Foie Gras (Hudson Valley)
Apple-Onion Compote & House Made Focaccia
$28.00 Jardinette
Mixed Field Greens & White Wine Shallot Dressing
$11.00 Endive & Roquefort Salad
Endive, Aples & Roquefort Cheese
$18.00 Baby Arugula & Golden Apple Salad
Frisee, Pecans, Blue Cheese & Honey Balsamic Dressing
$18.00 Burrata & Tomato Salad
Buratta Cheese & Balsamic Dressing
$18.00 White Asparagus Salad*
Chopped Egg & Dijon Vinaigrette
$20.00 Frisée aux Lardons*
Frisee, Bacon, Croutons, Poached Egg & Balsamic Dressing
$26.00 East Coast Oysters*
6 East Coast Oysters on the Half Shell
$20.00
Moules Frites
$32. A pot of 1.25 pounds of Prince Edwards Island Mussels
Marinieres*
Chardonnay, Garlic & Parsley
Provencale*
Tomato, Garlic & Basil
Dijonnaise*
Mustard, Shallots & Garlic
Plats Principaux
Branzino
Pan Seared Fillet of Branzino with Brussel Sprouts & Chorizo Sauce
$34.00 Wild Atlantic Salmon
Slow Cooked Salmon, Ratatouille, Basil & Pesto Sauce
$32.00 Pan Seared Trout
Rainbow Trout, Celery Root Puree, Baby Spinach, Pistachios & Capers
$31.00 Salad Nicoise
Seared Tuna, Hard Boiled Eggs, Potatoes, Olives, Haricot Vert, & Anchoives
$33.00 Boeuf Borguignon
Mashed Potatoes, Carrots, Mushrooms & Celery
$38.00 Pappardelle
Wide Flat Pasta, Wild Mushroom Cream Sauce, Truffle Oil & Parmesan
$24.00 Oven Roasted Half Chicken (Murray Chicken)
All Natural Chicken with Sauteed Spinach & Garlic Mashed Potatoes
$31.00 Hanger Steak (Certified Black Angus Beef)
Pomme Frites & Sauce Au Poivre
$34.00 Steak Frites (Certified Black Angus Beef)
11oz Sirloin Steak, Bearnaise or Au Poivre Sauce Served on the Side
$40.00 Steak Tartare (Certified Black Angus Beef)*
Pommes Frites & Toast
$30.00 Jacques Burger (Certified Black Angus Beef)
Blue Cheese, Apples, Caramelized Onions on a Brioche Bun & Pomme Frites
$24.00
Assiette de Fromages
Assorted cheese plate with apple slices, grapes, and a baguette. 3 for $18, 5 for $26
Epoisses
semi firm, pungent, cow's milk cheese
Camembert
semi-soft cow's milk cheese
Brie Couronne
soft cow's milk cheese
Comte
semi hard cow's milk cheese
P'tit Basque
semi-firm sheep's milk cheese
Assiette de Fromages - Special Camembert
Special Camembert
Served Warm with Crispy Bacon Bits Honey & Toast
$26.00
Side Dishes
Pommes Frites
$9.00 Mashed Potatoes
$11.00 Sauteed Spinach
$12.00 Wild Mushrooms
$12.00 Brussel Sprouts
$11.00 Haricot Vert
$11.00 Warm Quinoa Salad
$14.00 Extra Sauce & Vinaigrette
$3.00
Plates du Jour
Monday - Coq au Vin
$32.00 Tuesday - Pork Chop
$36.00 Wednesday - Couscous Royal
$36.00 Thursday - Veal Risotto
$38.00 Friday - Colorado Rack of Lamb
$46.00 Saturday - Fish of the Day
$40.00 Sunday - Colorado Lamb Shank
$34.00
Lunch
Hors d'Oeuvres
Add Chicken +$15 or Salmon +$20 to any of your favorite salads
Soupe du Jour
Soup of the Day
$13.00 Soupe a l'Oignon
Traditional French Onion Soup
$17.00 Escargots
6 Snails in Garlic, Butter & Parsley
$16.00 Tartare de Thon Frais*
Fresh Tuna Tartar with Grilled Sesame Seeds
$18.00 Sauteed Shrimp & Guacamole*
Sauteed Shrimp, Garlic Olive Oil & White Wine
$20.00 Terrine de Fois Gras (Hudson Valley)
Apple-Onion Compote & House Made Focaccia
$28.00 Salade Verte
Mesclun Salad with White Wine Shallot Dressing
$11.00 Baby Arugla & Apple Salad
Frisee, Pecans, Blue Cheese & Honey Balsamic Dressing
$18.00 Endive & Roquefort Salad
Endive, Apples & Roquefort Cheese
$18.00 Burrata & Tomato Salad
Buratta Cheese & Balsamic Dressing
$18.00 Frisee aux Lardons*
Frisee, Bacon, Poached Egg & Balsamic Dressing
$26.00
Assiette de Fromages
Assorted cheese plate with apple slices, grapes, and a baguette. 3 for $18, 5 for $26
Epoisses
semi firm, pungent, cow's milk cheese
Camembert
semi-soft cow's milk cheese
Brie Couronne
soft cow's milk cheese
Comte
semi hard cow's milk cheese
P'tit Basque
semi-firm sheep's milk cheese
Assiette de Fromages - Special Camembert
Special Camembert
Served Warm with Crispy Bacon Bits Honey & Toast
$26.00
Moules Frites
$32. A pot of 1.25 pounds of Prince Edwards Island Mussels
Marinieres*
Chardonnay, Garlic & Parsley
Provencale*
Tomato, Garlic & Basil
Dijonnaise*
Mustard, Shallots & Garlic
Les Sandwiches
All Sandwiches Come with French Fries and salad
Croque Monsieur
Demi Bread, Madrange Ham & Swiss Cheese
$18.00 Croque Madame
Demi Bread, Madrange Ham, Swiss Cheese & Fried Egg
$20.00 Roasted Chicken
Marinated Chicken Breast, Onions, Tomatoes & Harissa Sauce on a Baguette
$18.00 Lamb Sausage
Merguez, Scrambled Eggs, Caramelized Onions, Harissa & Goat Cheese
$22.00 10 Oz Jacques Burger (Certified Black Angus Beef)
Blue Cheese, Apples, Caramelized Onions on a Brioche Bun
$22.00
Plats Principaux
Omelette au Fromage
Madrange Ham, Swiss Cheese & French Fries
$18.00 Les Ouefs Benedict*
Black Forest Ham or +3 for Scottish Smoked Salmon with French Fries
$20.00 Wild Atlantic Salmon*
Slow Cooked Salmon, Ratatouille, Basil & Pesto Sauce
$33.00 Pappardelle
Wide Flat Pasta, Wild Mushroom Cream Sauce, Truffle Oil & Parmesan
$24.00 Oven Roasted Half Chicken (Murray Chicken)
All Natural Chicken with Sauteed Spinach & Garlic Mashed Potatoes
$31.00 8 Oz Steak Tartare (Certified Black Angus Beef)*
With Pommes Frites & Toast
$30.00 11 Oz Steak Frites (Certified Black Angus Beef)
Choice of Bernaise or Au Poivre Sauce Served on the Side
$40.00 Hanger Steak (Certified Black Angus Beef)
With Fries & Au Poivre Sauce
$34.00 Merguez Frites
Lamb Sausage Searved with French Fries & Harissa Sauce
$25.00 Salade Nicoise*
Seared Tuna, Hard Boiled Eggs, Potatoes, Olives, Haricot Vert & Anchoives
$30.00 Chicken Caeser Salad
Romaine Lettuce, Chicken Breast, Croutons & Blue Cheese Dressing
$22.00
Sides Dishes
Pommes Frites
$9.00 Mashed Potatoes
$11.00 Sauteed Spinach
$12.00 Wild Mushrooms
$12.00 Brussel Sprouts
$11.00 Haricot Vert
$11.00 Warm Quinoa Salad
$14.00 Extra Sauce & Vinaigrette
$3.00
Cocktail Special
$15
Sangria
Red Wine, Brandy, Fruit Juice
Frose
Rose Wine, Vodka, Lime Juice
Brunch
Le Petit Dejeuner
All dejeuner plats come with French Fries and salad unless noted with an (*)
French Toast*
With mixed berries confit, caramelized apples & maple syrup
$20.00 Avocado Toast*
Country bread, tomatoes, sliced radish, poached egg & ginger
$22.00 Mushroom & Swiss Omelette
Wild mushrooms & Swiss cheese
$19.00 Les Oeufs Benedict
Madrange ham or $3 extra for Scottish smoked Salmon
$18.00 Les Oeufs Marocaines
Lamb sausage, scrambled eggs, tomato sauce & goat cheese
$18.00 Omelette au Fromages
Swiss cheese & madrange ham
$18.00
Les Hors d'Oeuvres
Soupe du Jour
Soup of the day
$13.00 Soupe a l'Oignon
Traditional French Onion Soup with three cheeses
$16.00 Escargots
6 snails in garlic, butter & parsley
$16.00 Tartare de Thon Frais
Fresh tuna tartar with grilled sesame seeds
$18.00 Pate de Campagne
pork and duck pate, dijon mustard, cornichons & baguette
$18.00 Assiette de Fromages
Assorted cheese plate
3 For
$18.00 5 For
$26.00 Terrine de Fois Gras (Hudson Valley)
Foie gras terrine, roasted apples & toast
$28.00
Moules Frites
$29. A pot of 1.25 pounds of Prince Edwards Island Mussels
Marinieres
Chardonnay, garlic, & parsley
Provencale
Tomato, garlic, & basil
Dijonnaise
Mustard, shallots, & garlic
Les Sandwiches
All sandwiches come with French Fries and salad
Croque Monsieur
Demi bread, madrange ham & Swiss cheese
$18.00 Croque Madame
Demi bread, madrange ham, Swiss cheese & fried egg
$20.00 Roasted Chicken
Marinated chicken breast, onions, tomatoes, & wasabi mayo on a baguette
$18.00 Lamb Sausage
Merguez, scrambled eggs, caramelized onions, harissa & goat cheese
$20.00 10 Oz Jacques Burger (Certified Black Angus Beef)
Blue cheese, apples, caramelized onions, on a brioche bun
$22.00
Les Salades
Add Chicken +$15 or Salmon +$20 to any of your favorite salads
Jardinette
Mixed field greens, white wine shallot dressing
$11.00 Endive & Roquefort Salad
Endive, apples & Roquefort cheese
$17.00 Baby Arugula & Golden Apple Salad
Frisee, pecans, Blue cheese & honey balsamic dressing
$17.00 Heirloom Tomato Salad
Buratta cheese, & balsamic dressing
$18.00 Watermelon Salad
Frisee, feta cheese, dry cranberries & white wine sharllot dressing
$18.00 Frisée aux Lardons
Frisee, bacon, croutons, poached egg & balsamic dressing
$26.00
Plats Principaux
Salade Nicoise
Seared Tuna, Hard Boiled Eggs, Potatoes, Olives, Haricot Vert, & Anchoives
$28.00 Wild Atlantic Salmon
Slow cooked filet of salmon, lentils & honey dijon mustard
$30.00 Pappardelle
Wide flat pasta, wild mushroom cream sauce, truffle oil & parmesan
$24.00 Oven Roasted Half Chicken (Murray Chicken)
All natural chicken, with sauteed spinach, and garlic mashed potatoes
$29.00 8 Oz Steak Tartare (Certified Black Angus Beef)
With pommes frites & toast
$29.00 11 Oz Steak Frites (Certified Black Angus Beef)
Choice of bernaise or au Poivre sauce, served on the side
$38.00 Hanger Steak (Certified Black Angus Beef)
With fries & au Poivre sauce
$30.00
Sides Dishes
Pommes Frites
$9.00 Mashed Potatoes
$10.00 Sauteed Spinach
$11.00 Wild Mushrooms
$11.00 Brussel Sprouts
$11.00 Haricot Vert
$11.00 Lentil
$11.00 Warm Quinoa Salad
$14.00 Smoked Applewood Bacon
$12.00 Bearnaise Sauce
$2.50 Poivre Sauce
$3.00
Cocktail Special
$15
Sangria
Red wine, brandy, fruit juice
Frose
Rose wine, vodka, lime juice
